Recipe: Delicious Pumpkin Bars with Cream Cheese Frosting
Pumpkin Bars with Cream Cheese Frosting.
You can cook Pumpkin Bars with Cream Cheese Frosting using 17 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pumpkin Bars with Cream Cheese Frosting
- You need of pumpkin bars.
- It's 1 cup of vegetable oil.
- Prepare 2 cup of sugar.
- You need 16 oz of can pumpkin.
- It's 4 of eggs.
- Prepare 2 cup of flour.
- Prepare 2 tsp of cinnamon.
- It's 1/2 tsp of salt.
- You need 1 tsp of baking soda.
- It's 2 tsp of baking powder.
- You need 1 tsp of cloves.
- Prepare of frosting.
- Prepare 3 oz of cream cheese.
- Prepare 3/4 stick of margarine.
- It's 1/2 tsp of vanilla.
- You need 1 tsp of milk.
- Prepare 1 3/4 cup of confectioners sugar.
Pumpkin Bars with Cream Cheese Frosting step by step
- beat together: vegetable oil, sugar, pumpkin and eggs. blend well..
- sift together: flour, cinnamon, salt, baking soda, baking powder and gloves..
- add dry ingredients to pumpkin mixture..
- pour mixture into greased 13x9 inch pan..
- bake 35 mins at 350°F..
- frosting: beat together cream cheese, margarine, vanilla, milk and confectioners sugar..
- frost over cooled pumpkin bars and sprinkle with nuts..
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